Scrambled Eggs & Smoked Salmon on Lower Carb Bread 

Scrambled Eggs & Smoked Salmon on Lower Carb Bread

By: WellBeing Team

low GI, high fibre and perfect for vegans, vegetarians and those managing diabetes. Enjoy a delicious, nutritious boost every day!

Ingredients

• 2 eggs
• 1 tsp oil
• 1 slice Herman Brot® Lower Carb Bread
• 50g smoked salmon
• Parsley, to garnish
• Garlic chives, to garnish
• Pepper, to taste

Method

• Whisk eggs together and pour into hot, lightly oiled pan. Start separating and folding until eggs are cooked through.
• Toast bread to your liking
• Top with scrambled eggs and salmon slices.
• Garnish with chopped chives and parsley.
• Sprinkle with pepper to taste.